Vanilla buttermilk pound cake with cream cheese glaze



Pound cake is one of the most delicious and delicious types of cake and it is characterized by its rich taste and wonderful taste and is famous for several flavors, including vanilla flavor, chocolate flavored, and orange or lemon flavored, and here is the easiest way to make a pound cake


* the ingredients :


° 3 cups of flour

° A cup and a half fine sugar or powder

° A small spoon baking powder

° ¼ teaspoon salt

° A cup soft butter

° 3 eggs

° A small spoonful limo n

° Half a cup milk

° cup sour cream (sour cream)

° 4 tablespoons lemon juice and a tsp vanilla

° Lemon sauce

° A cup and a half powdered sugar

° 3 tablespoons lemon juice also mix it together


* Steps:


We turn on the oven at 20 degrees, sift the flour, baking powder and salt and leave it on the side. We brush the cake pan with butter and sprinkle it with flour

Whisk the sugar and butter until it is creamy. Join eggs one by one while keeping too whisk. Add vanilla, lemon zest, lemon juice and sour cream and beat well.

We add the flour alternately with the milk and stir, pour the mixture into the mold and bake in the hot oven for an hour or even if we test it with a clean vinegar stick. Leave in the mold for ten minutes, then turn it over a wire mesh and pour the sauce on the cake while it is warm until the sauce is absorbed and served well to everyone

If you like the recipe, try it

Note: If the sour cream (sour cream) is not available, you can make it at home, a cup and a half of whipped cream, put half a cup of Rayeb milk on it, stir it and cover it tightly, and keep it in a warm place such as the kitchen, for example, for a period of 12 hours and then use it